Chickpea Salad
Calories: 280, Protein: 10g, Carbs: 30g, Fat: 12g
Ingredients
- 1 can chickpeas, drained
- 1/2 cup chopped cucumber
- 1/2 cup cherry tomatoes, halved
- 1/4 cup red onion, chopped
- Juice of 1 lemon
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- Mix all ingredients in a bowl.
- Chill before serving.